What are the responsibilities and job description for the Pastry Cook position at Golden Steer?
Company Description
Golden Steer, a renowned Steakhouse in Las Vegas, is redefining omnichannel with its Steakhouse & eCommerce shop. Established in 1958, Golden Steer offers a dining experience reminiscent of the "Old Las Vegas" days when Frank Sinatra, Dean Martin, and Sammy Davis Jr. were regulars. Our commitment is to deliver decadent classics and a touch of Vegas soul to our customers.
Role Description
This is a full-time on-site role for a Pastry Cook at Golden Steer in Las Vegas, NV. The Pastry Cook will be responsible for baking, cooking, and showcasing creativity in pastry creations to uphold the Golden Steer's culinary standards.
Qualifications
Golden Steer, a renowned Steakhouse in Las Vegas, is redefining omnichannel with its Steakhouse & eCommerce shop. Established in 1958, Golden Steer offers a dining experience reminiscent of the "Old Las Vegas" days when Frank Sinatra, Dean Martin, and Sammy Davis Jr. were regulars. Our commitment is to deliver decadent classics and a touch of Vegas soul to our customers.
Role Description
This is a full-time on-site role for a Pastry Cook at Golden Steer in Las Vegas, NV. The Pastry Cook will be responsible for baking, cooking, and showcasing creativity in pastry creations to uphold the Golden Steer's culinary standards.
Qualifications
- Baking and Cooking skills
- Creativity Skills
- Hygiene practices in a kitchen environment
- Experience in bakery operations
- Ability to work in a fast-paced environment
- Excellent time management and organizational skills
- Knowledge of food safety regulations
- Previous experience in a similar role