What are the responsibilities and job description for the Food Service Supervisor position at Grindstone Lake Bible Camp?
Company Description
Since 1932, Grindstone Lake Bible Camp has been on a mission to build the global church with the message of Jesus Christ.
Role Description
Lead and manage all aspects of the camp kitchen to ensure that all campers and staff are well fed. Duties include ordering food, planning menus, food prep, cooking, baking, serving, cleaning, and supervising, training, and mentoring all Kitchen Staff. Must have experience working in a large kitchen setting and must hold a current ServSafe certification or be able to acquire one before summer.
Qualifications
- Supervisory Skills and Communication
- Experience in Food Preparation and Food Service
- Knowledge of Food & Beverage standards
- Food Safety
Apply today at: https://glbc.campbrainstaff.com/