What are the responsibilities and job description for the Culinary Director - Buckingham Heights position at Hamister Group?
Do you enjoy creating a memorable dining experience?
Buckingham Heights, our premier memory care facility located in Glastonbury, CT, is hiring a Culinary Director. The selected candidate will lead the day-to-day operations of the dietary staff and kitchen for our 46-bed facility. This role requires a self-motivated and service-focused professional with a proven ability to manage multiple projects and tasks at any given time.
Reporting to the Executive Director, the Culinary Director will be responsible for working with the management team, designing menus, handling specialized diets as well as overseeing all aspects of the kitchen staff, food ordering, sanitation, inspections and prepping and serving meals within an established budget.
Great Employee Benefits to Include:
Family-oriented company with advancement opportunities
401(k) Retirement Plan with match
Generous PTO
Comprehensive Medical, Dental, Vision benefits
Required Qualifications:
Prior culinary management experience.
Experience working in a senior living/healthcare setting.
If you want to join a community focused on making a difference in the lives of others then apply today to schedule your interview at Buckingham Heights!
#INDBK2
Salary : $58,000 - $60,000
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