What are the responsibilities and job description for the Bartender position at Hampton Inn and Seasons on Keuka Lake?
Overview
We are seeking a skilled and enthusiastic Bartender to join our dynamic team. The ideal candidate will have a passion for mixology and a commitment to providing exceptional service in a fast-paced environment. As a Bartender, you will play a crucial role in creating memorable experiences for our guests while maintaining the highest standards of quality and safety.
Responsibilities
- Prepare and serve alcoholic and non-alcoholic beverages according to established recipes and standards.
- Provide excellent customer service by engaging with guests, taking orders, and ensuring satisfaction.
- Maintain cleanliness and organization of the bar area, including washing glassware and cleaning surfaces.
- Handle cash transactions accurately, including cash register operations and cash handling procedures.
- Monitor inventory levels and assist with ordering supplies as needed.
- Adhere to all food safety regulations and guidelines to ensure the health and safety of guests.
- Collaborate with kitchen staff during banquet events to provide seamless service.
- Stay updated on drink trends, menu changes, and promotions to enhance guest experience.
Experience
- Previous bartending experience in a fine dining or nightclub setting is preferred.
- Familiarity with Micros POS or similar point-of-sale systems is advantageous.
- Strong math skills for accurate cash handling and transaction processing.
- Knowledge of food safety practices within the food industry is essential.
- Ability to work well under pressure while maintaining attention to detail.
- Excellent communication skills and a friendly demeanor are required.
Join our team as a Bartender where your skills will shine in an exciting environment dedicated to exceptional service!
Job Type: Part-time
Benefits:
- Employee discount
Shift:
- Day shift
- Evening shift
Work Location: In person