What are the responsibilities and job description for the Bartender position at Harvest House DCL?
Job Overview
We are seeking a skilled and enthusiastic Bartender to join our dynamic team. Will train the right person. The ideal candidate will have a passion for mixology and a commitment to providing exceptional customer service in a fast-paced environment. As a Bartender, you will be responsible for crafting cocktails, serving drinks, and ensuring a welcoming atmosphere for our guests. Your ability to engage with customers and create memorable experiences will be key to your success in this role.
Responsibilities
- Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes and customer preferences.
- Maintain a clean and organized bar area, including washing glassware and utensils.
- Provide excellent customer service by engaging with patrons, taking orders, and delivering drinks promptly.
- Handle cash transactions accurately using the cash register, ensuring proper cash handling procedures are followed.
- Monitor guest consumption of alcohol and adhere to responsible service guidelines.
- Collaborate with kitchen staff to ensure timely service of food orders when applicable.
- Keep track of inventory levels and assist in ordering supplies as needed.
- Follow food safety regulations and maintain cleanliness standards in accordance with health codes.
Requirements
- Previous experience as a Bartender or in a similar hospitality role is preferred.
- Strong customer service skills with the ability to create a positive experience for guests.
- Knowledge of cash handling procedures and experience using cash registers.
- Familiarity with food safety practices is essential.
- Ability to work in a fast-paced environment while maintaining attention to detail.
- Experience in fine dining or nightclub settings is a plus.
- Excellent communication skills and the ability to work well within a team.
- A passion for mixology and willingness to learn new techniques.
Join us as we create memorable experiences for our guests through exceptional service and expertly crafted beverages!
Job Types: Full-time, Part-time
Pay: $8.00 - $15.00 per hour
Expected hours: 15 – 40 per week
Benefits:
- Employee discount
- Flexible schedule
- Paid training
Shift:
- 10 hour shift
- 12 hour shift
- 8 hour shift
- Day shift
- Evening shift
Work Location: In person
Salary : $8 - $15
