What are the responsibilities and job description for the Clinical Nutrition Manager position at Healthcare Services Group, Inc.?
Company Overview
HCSG is a leading provider of nutritional services to long-term care facilities. Our team of experts is dedicated to delivering high-quality care and improving the lives of our residents.
Job Description
We are seeking a Registered Dietitian to join our team as a Clinical Nutrition Manager. In this role, you will be responsible for assessing the nutritional needs of residents, developing individualized meal plans, and ensuring compliance with federal, state, and local regulations and guidelines.
Responsibilities:
Requirements
To be successful in this role, you must have a Bachelor's degree in Nutrition, Dietetics, or a related field, and be registered by the Commission on Dietetic Registration. Knowledge of state survey process and compliance with nutrition care regulations is preferred but not required.
Benefits
HCSG offers a comprehensive benefits package, including flexible schedules, vacation time, and opportunities for professional growth and development.
About Us
HCSG is proud to be an equal opportunity employer committed to diversity and inclusion in the workplace. We offer equal employment opportunities to all employees and applicants regardless of race, color, religion, sex, national origin, age, disability, genetics, ethnicity, pregnancy status, gender identity, sexual orientation, marital status, political opinions or affiliations, veteran status, or other legally protected classes.
HCSG is a leading provider of nutritional services to long-term care facilities. Our team of experts is dedicated to delivering high-quality care and improving the lives of our residents.
Job Description
We are seeking a Registered Dietitian to join our team as a Clinical Nutrition Manager. In this role, you will be responsible for assessing the nutritional needs of residents, developing individualized meal plans, and ensuring compliance with federal, state, and local regulations and guidelines.
Responsibilities:
- Assess the nutritional needs of residents and develop individualized meal plans.
- Evaluate and document residents' nutritional status and progress.
- Provide nutrition education and counseling to residents, families, and staff.
- Collaborate with interdisciplinary teams to improve residents' overall health and well-being.
Requirements
To be successful in this role, you must have a Bachelor's degree in Nutrition, Dietetics, or a related field, and be registered by the Commission on Dietetic Registration. Knowledge of state survey process and compliance with nutrition care regulations is preferred but not required.
Benefits
HCSG offers a comprehensive benefits package, including flexible schedules, vacation time, and opportunities for professional growth and development.
About Us
HCSG is proud to be an equal opportunity employer committed to diversity and inclusion in the workplace. We offer equal employment opportunities to all employees and applicants regardless of race, color, religion, sex, national origin, age, disability, genetics, ethnicity, pregnancy status, gender identity, sexual orientation, marital status, political opinions or affiliations, veteran status, or other legally protected classes.
