What are the responsibilities and job description for the Prep Cook position at Hemisphere Restaurants?
The Tavern Grill Restaurant Bar is a rapidly expanding, upscale casual, full-service bar and restaurant dedicated to providing the best guest experience by upholding the highest standards of service in the industry. If you are looking for a dynamic, team-oriented environment with opportunities for growth, we invite you to apply today!
Position Overview
As a Prep Cook, you will be an essential part of our kitchen operations, ensuring that ingredients are properly prepared and ready for service. Your responsibilities will include chopping, measuring, and organizing food items while maintaining our high standards for quality, cleanliness, and efficiency. Your attention to detail and ability to work in a fast-paced environment will contribute to our success in delivering an exceptional dining experience.
Responsibilities
- Preparing and portioning ingredients according to recipes and menu specifications.
- Maintaining a clean, organized, and efficient prep station.
- Following food safety and sanitation guidelines to ensure compliance.
- Assisting with inventory management and restocking kitchen supplies.
- Supporting kitchen staff by ensuring a smooth workflow during service.
- Working efficiently under pressure in a high-volume environment.
- Learning and applying new food preparation techniques as needed.
Requirements
What We Offer
At The Tavern Grill, we are committed to fostering an inclusive workplace where all team members feel valued and respected. We are an equal opportunity employer and encourage all qualified individuals to apply, regardless of race, ethnicity, gender, sexual orientation, age, ability, or religious beliefs.
Join our team today and be part of something great!
Salary : $17
