What are the responsibilities and job description for the Counter Manager position at Hi-Rise Bread Company?
Hi-Rise Bread Co. is hiring a Counter Manager! The Counter Manager ensures the successful operation of the front-of-house for both Hi-Rise Bread Hi-Rise Sweets by leading a team of Shift Leads and counter employees.
Responsibilities include:
- Setting operational and customer service standards and ensuring that they are being met by all front-of-house employees at the two Hi-Rise locations
- On-the-ground support of front-of-house operations
- Interfacing with production departments around daily ordering needs
- Hiring, training, and scheduling front-of-house employees, working within budgetary guidelines
- Managing inventories and POS databases
- Developing social media strategy and posting schedules
Successful candidates will:
- Have at least a year of experience in a front-of-house supervisory role, ideally at a café and/or bakery setting with barista training
- Have a passion for food and a curiosity to become an expert on Hi-Rise products and processes
- Thrive in a fast-paced and high-volume environment, leading by example and delegating where necessary and appropriate
- Have the schedule flexibility to work morning, evening, weekend, and holiday shifts
- Be able to commit to at least a year of employment
This is a full-time position with a salary range of $50,000-$60,000 DOE. Benefits include employer-subsidized health insurance, shift meals/beverages, employee discounts. Opportunities for growth and advancement abound!
Salary : $50,000 - $60,000
