What are the responsibilities and job description for the Dining Services, Part-Time position at Hocking College?
Job Title: Food Service Worker
Job Summary:
We are seeking a highly skilled Food Service Worker to join our team at Hocking College. The successful candidate will be responsible for operating standard kitchen equipment, setting up food lines, and maintaining a clean and sanitized work area.
Duties and Responsibilities:
- Operate Standard Kitchen Equipment to Prepare Food and Beverages in Large Quantities:
- Cook food, mix salads, make desserts and dressings, prepare hot and cold beverages, and special menu foods;
- Slice meat and cheese, make sandwiches, assemble fruit trays and relish trays, clean and cut vegetables and meats before cooking and mixing;
- Report accidents and malfunctioning equipment.
- Set-up Food Lines:
- Portion food on serving lines, set-up trays and carts, pack food for delivery to dining areas and storage;
- Review and complete food production records.
- Clean and Sanitize Work Area, Equipment, and Utensils:
- Ensure all equipment is properly cleaned and sanitized after each use.
- Coordinate Student Employees:
- Supervise and support student employees to ensure efficient service delivery.
- Assist with Operations of the Convenience Store:
- Operate cash register and card reader, prepare an accounting of daily receipts and X-Y reports.
- Perform Other Job Related Duties as Assigned (up to 10-15%):
Qualifications:
- 960 hours as a food service worker or three courses in food preparation, sanitation, and storage, or one year experience in cooking in an institution, school, or restaurant setting;
- Knowledge of methods, materials, and equipment used in large volume cooking;
- Skill in operation of kitchen equipment;
- Knowledge of safety rules and regulations;
- Basic math skills;
- Ability to lift 50 pounds;
- Ability to read and write simple sentences;
- Ability to run a cash register/credit/debit card machine;
- Ability to count money accurately and give the correct change back to the customer;
- Ability to understand system of procedure.
Work Environment:
Hocking College is committed to providing a safe and inclusive work environment. Reasonable accommodations may be requested and reviewed according to the Americans with Disabilities Act (ADA).
