What are the responsibilities and job description for the Production Manager position at Hodie Meats?
We are looking to build a team of super stars at our new facility in Alto and hope that you will be one of them! Hodie Meats is a new food processor in Georgia that is looking for positive thinkers that are motivated and excited to be part of something great! Hodie Meats is a company that was built and is run on values: Humility, Ownership, Discipline, Integrity, and Excellence. We believe in and live our values so we are looking for people that do the same.
Hodie's leadership team has over 100 years of industry experience. We see the need for reliable co-pack partners. Conveniently located in the poultry capital of the world, Hodie was founded to provide solutions to industry needs. We do not cut corners on quality and we are not transactional. We aim to be your partner of choice.
GENERAL SUMMARY:
Coordinates and directs the activities of evisceration processing to maximize productivity and minimize cost while maintaining quality. Inspects product to verify production specifications are met. Trains and supervises processing personnel.
ESSENTIAL DUTIES & RESPONSIBILITIES:
- Supervises the day-to-day activities of processing operations and personnel to meet established processing, quality control and animal welfare standards.
- Ensures activities meet short-term goals established for processing continuity and balance such as creating shift schedules, ordering materials, machine loading, grievance resolution, and equipment maintenance.
- Works with other plant function areas as needed to ensure support in attaining output, productivity, and quality.
- Schedules, trains, and motivates processing labor force to ensure consistent attainment of processing schedules at optimum productivity and cost levels. Interviews and recommends individuals for open positions.
- Recommends improvements in processing flow or methods.
- Uses operating methods and procedures designed to eliminate operating problems and to improve product quality.
- Notifies management personnel of machines and/or equipment that could be modified to improve processing and quality of products.
SKILLS/EXPERIENCE:
Typically requires a minimum of 3 years of DIRECTLY RELATED experience in a supervisory position. Bilingual a plus.
EDUCATION:
High School Diploma/GED; Typically requires a Bachelors degree in a related field. DIRECTLY RELATED work experience will be accepted on a year-for-year basis in lieu of the educational requirement.
Job Type: Full-time
Pay: $65,000.00 - $70,000.00 per year
Benefits:
- Health insurance
Schedule:
- 8 hour shift
Supplemental pay types:
- Bonus pay
Work Location: In person
Salary : $65,000 - $70,000