Demo

Director of Food and Beverage US Virgin Islands

Hospitalio Recruitment
Atlantic, NJ Full Time
POSTED ON 3/22/2025
AVAILABLE BEFORE 5/22/2025

F&B Operations Director

Location: St. Thomas, U.S. Virgin Islands ( travel to St.John as required)

Company Overview:

A premier provider of gaming solutions in the Caribbean, operating video lottery systems and entertainment venues across the U.S. Virgin Islands.

Scope of the Role:

The F&B Operations Director will oversee food and beverage operations across multiple venues in St.Thomas and St.John, including gaming locations, an upscale casual restaurant, and a beach lounge. The role requires an f&b operator with extensive multi-outlet management experience to ensure exceptional service, operational efficiency, and profitability.

Reporting into the CEO.

Key Responsibilities:

  • Manage daily operations of 4 outlets, with an additional restaurant planned for St. Thomas.
  • Overseeing outlet managers.
  • Develop and implement strategies to enhance service quality and financial performance.
  • Lead and mentor teams to foster a culture of excellence and guest satisfaction.
  • Collaborate with culinary teams to maintain high-quality offerings.
  • Ensure compliance with health, safety, and liquor regulations.
  • Drive revenue growth through innovative concepts and cost management.
  • Coordinate with senior leadership on expansion plans.
  • Utilize data to monitor performance and inform decisions.
  • Develop teams
  • Streamline and implement SOP's

Requirements:

  • Experience: Minimum 10 years in restaurant management.
  • Multi-Outlet Management: At least 3-5 years expereince overseeing three or more outlets.
  • Leadership: Proven ability to manage diverse teams across locations.
  • Gaming Environment: Experience in casino or gaming settings is highly advantageous.
  • Financial Acumen: Proficient in budgeting and cost control.
  • Operational Excellence: Ability to thrive in fast-paced, high-volume settings.
  • Regulatory Knowledge: Understanding of health, safety,and liquor laws.

Compensation & Benefits:

  • Competitive salary depending on experience
  • 6 months of housing assistance
  • Bonus/Incentives
  • Insurance
  • Flight to St.Thomas
  • Relocation assistance
  • Required start maximum 30 days from offer.

Job Type: Full-time

Pay: $115,000.00 - $130,000.00 per year

Benefits:

  • Health insurance
  • Paid time off
  • Relocation assistance

Application Question(s):

  • Do you have experience managing outlets in a casino or gaming environment?
  • Are you able to relocate to St.Thomas in the US Virgin Islands ?

Experience:

  • Restaurant management: 10 years (Required)
  • multi outlet or multi location: 3 years (Required)

Work Location: In person

Salary : $115,000 - $130,000

If your compensation planning software is too rigid to deploy winning incentive strategies, it’s time to find an adaptable solution. Compensation Planning
Enhance your organization's compensation strategy with salary data sets that HR and team managers can use to pay your staff right. Surveys & Data Sets

What is the career path for a Director of Food and Beverage US Virgin Islands?

Sign up to receive alerts about other jobs on the Director of Food and Beverage US Virgin Islands career path by checking the boxes next to the positions that interest you.
Income Estimation: 
$57,620 - $74,708
Income Estimation: 
$83,534 - $111,245
Income Estimation: 
$55,286 - $68,894
Income Estimation: 
$70,778 - $99,774
Income Estimation: 
$89,783 - $130,279
Income Estimation: 
$109,459 - $143,369
Income Estimation: 
$83,534 - $111,245
Income Estimation: 
$70,778 - $99,774
Income Estimation: 
$109,459 - $143,369
View Core, Job Family, and Industry Job Skills and Competency Data for more than 15,000 Job Titles Skills Library

Job openings at Hospitalio Recruitment

Hospitalio Recruitment
Hired Organization Address San Francisco, CA Full Time
Corporate Chef - Michelin 3 star restaurant group We are conducting a confidential search for an exceptional Corporate C...
Hospitalio Recruitment
Hired Organization Address Fort Lee, NJ Full Time
About the Role We are seeking an accomplished Italian Cuisine Innovator to join our dynamic culinary team at an upscale ...
Hospitalio Recruitment
Hired Organization Address Fort Lee, NJ Full Time
Company Overview A rapidly growing upscale modern Italian steakhouse in the heart of Fort Lee, NJ seeks an experienced C...

Not the job you're looking for? Here are some other Director of Food and Beverage US Virgin Islands jobs in the Atlantic, NJ area that may be a better fit.

Elevated Food and Beverage Director

Cape Resorts, Cape May, NJ

Food and Beverage Director

Kings Creek Country Club, Rehoboth, DE

AI Assistant is available now!

Feel free to start your new journey!