What are the responsibilities and job description for the Upscale Restaurant Executive position at Hospitalio Recruitment?
**About the Role**
This exciting opportunity is for a skilled Executive Chef to join a thriving upscale restaurant chain. Our client is committed to delivering exceptional dining experiences and is now seeking a creative leader to spearhead the growth of its culinary team.
**Key Responsibilities**
- Oversee all kitchen operations, ensuring high standards in food preparation, presentation, and menu development.
- Develop and implement new menus, focusing on modern Italian cuisine.
- Lead and manage a team of kitchen staff, ensuring seamless kitchen processes and high levels of customer satisfaction.
**Requirements**
- Proven experience in culinary roles, with the ability to lead and manage a kitchen team; upscale dining experience is highly valued.
- Strong leadership abilities with expertise in team training and management.
- Exceptional interpersonal and communication skills.
