What are the responsibilities and job description for the Food and Beverage Manager position at Hospitality Sourcing LLC.?
A luxury boutique hotel in Savannah, GA is looking for a Food and Beverage Manager to add to their team!
Qualifications
- 3 years of F&B management experience in similar boutique hotels or upscale restaurants.
- Strong leadership and communication skills with experience managing and developing a team.
- Creative problem-solving skills with a guest-centric approach.
Responsibilities
- Oversee all aspects of the hotel’s restaurant, bar, in-room dining, and banquet operations to ensure exceptional guest experiences.
- Act as an ambassador for the hotelbrand, ensuring an elevated yet approachable dining experience for guest.
- Lead, train, and develop the F&B team, fostering a culture of professionalism, teamwork, and guest-focused service.
Job Type: Full-time
Pay: $80,000.00 - $85,000.00 per year
Benefits:
- Dental insurance
- Health insurance
- Paid time off
- Vision insurance
Shift:
- 10 hour shift
Ability to Commute:
- Savannah, GA 31401 (Required)
Ability to Relocate:
- Savannah, GA 31401: Relocate with an employer provided relocation package (Required)
Work Location: In person
Salary : $80,000 - $85,000
