What are the responsibilities and job description for the Food Preparation Professional position at Hotel Investment Services?
About the Job
This position offers a unique opportunity to join a dynamic and growing company, working in a stunning natural setting. As a Kitchen Specialist, you will play a critical role in delivering exceptional dining experiences for our guests.
You will be responsible for preparing high-quality menu items, maintaining a clean and organized workspace, and collaborating with colleagues to ensure seamless service delivery. In return, we offer a competitive hourly rate, opportunities for advancement, and a comprehensive training program to help you grow and develop your skills.
Our ideal candidate will possess excellent communication skills, a strong work ethic, and the ability to work well under pressure. If you are a motivated and enthusiastic individual who is passionate about the hospitality industry, we encourage you to apply for this exciting opportunity.
Shift Information:
- 7am - 3pm and 3pm - 11pm; Sun-Sat.
- One day off per week, with days off and shifts varying.
- 35 - 40 hours per week, with overtime pay after 40 hours.
