What are the responsibilities and job description for the Food Service Manager position at Hutch's C-Stores?
Hutch's is looking for someone passionate about serving high-quality, made fresh daily menu items to our customers!
Food Service Manager Responsibilities Include:
- Recruit, Train & Develop staff to ensure we are offering the highest quality menu items
- Schedule food service staff in line with customer demand
- Hold One on One coaching sessions with each staff member at least quarterly
- Able to direct the work of other employees and lead by example
- Ensure that each Guest receives outstanding service
- Keeps current on competitors offerings
- Actively promotes new items and specials; Makes suggestions based on local needs or customer requests
- Orders deli products and performs audits to maintain appropriate inventory levels
- Able to analyze and understand made & waste sheets, build-to's for hot and cold boxes
- Knows food safety; Maintain health and sanitation standards for self and employees
- Knows operation and cleaning of all fixtures and equipment within deli
- Continually work to increase deli sales and provide suggestions for improvement
Food Service Manager Benefits
- Great Pay
- Weekly Paychecks
- Medical, Dental & Life Insurance
- Matching 401K Retirement
- Up to 4 weeks Paid Time Off
- Food and Fuel Discounts
Serv Safe Certification or other food handling certification is a plus!
