What are the responsibilities and job description for the Assistant Director of Catering position at Hutchinson Consulting?
Assistant Director of Catering and Events
We are seeking a highly skilled and results-driven professional to lead our catering and events team at a luxury resort on the Big Island of Hawaii.
This senior leadership role offers opportunities to mentor and inspire a talented team while bringing entrepreneurial spirit and innovative ideas to life.
The ideal candidate will have strong business acumen, particularly in developing strategies to maximize revenue, and exceptional experience in the luxury resort industry.
A creative approach and ability to think outside the box are essential in this role, as well as strong communication and interpersonal skills.
Relocation assistance is available for the right candidate, and authorization to work in the US is required.
Responsibilities:
- Develop and implement effective catering and events strategies to drive revenue growth
- Mentor and inspire a high-performing team to deliver exceptional service
- Collaborate with cross-functional teams to ensure seamless event execution
- Analyze sales data and market trends to inform business decisions
- Ensure compliance with company policies and procedures
