What are the responsibilities and job description for the Food and Beverage Supervisor position at Hyatt?
Hourly Rate: $24.70
Are you looking for a place where meaningful moments are made together?
At Hyatt Vacation Club (HVC), we make vacation dreams come true for travelers around the world in a supportive, friendly, and beautiful work environment. As a Food & Beverage Ops Supervisor at HVC, you will assist in providing our Owners/guests with experiences and events to make memorable vacation memories, where everyone is connected by care and inclusivity.
Shift: 1st/2nd; must be available to work weekends and holidays.
Where Great Benefits Lead To a Life Fulfilled.
This position is at a location where Hyatt is not the employer. The employer of individuals working at this hotel may be a third-party management company that is responsible for all employment benefits and obligations at this location.
Are you looking for a place where meaningful moments are made together?
At Hyatt Vacation Club (HVC), we make vacation dreams come true for travelers around the world in a supportive, friendly, and beautiful work environment. As a Food & Beverage Ops Supervisor at HVC, you will assist in providing our Owners/guests with experiences and events to make memorable vacation memories, where everyone is connected by care and inclusivity.
Shift: 1st/2nd; must be available to work weekends and holidays.
Where Great Benefits Lead To a Life Fulfilled.
- Competitive Pay
- Medical/Dental/Vision/401K opportunities
- Travel discounts
- Credit Union Membership
- Tuition Reimbursement
- Professional Counseling & Family Support
- Growth and Development Opportunities
- *Benefit Eligibility will vary by position
- Free on-site parking
- Discounted shoes through Shoes for Crews twice per year
- Company branded jackets, t-shirts, hats, and sunscreen provided for outdoor roles
- Water t-shirts provided (Activities and Engineering)
- Water bottles provided during shift
- 40% discount from on-site Food & Beverage outlets
- Discounted golf at local course when open
- “Way to Go” Incentive - $5 per name mention deposited onto Wisely card
- Quarterly celebrations, Associate Appreciation Week, Employee of the Quarter
- Guest Satisfaction Survey awards if department specific goals are met (up to $100 a month)
- Birthday and holiday celebrations and team building outings
- Inspects storage areas for organization, use of First In First Out (FIFO), and cleanliness and rectify any deficiencies.
- Completes inventories (e.g., opening inventory) of supplies, food, and liquor, checks the stock, and requisitions necessary supplies.
- Monitors dining rooms for seating availability, service, safety, and well-being of guests.
- Assists other departments when needed to ensure optimum service to guests.
- Ensures associates are trained in company core values, job roles, responsibilities, and technical and service aspects of the job.
- Collaborates with management to formally recognize hourly associates' performance contributions.
- Assists in hourly duties as needed to ensure proper coverage and guest satisfaction.
- Welcome and greet guests and anticipate and address their needs.
- Interact with colleagues and guests professionally and promptly.
- Contribute to team goals.
- Always follow company policies and safety procedures.
- Available to work various shifts, holidays, and both weekend days.
- Reach overhead and below the knees, perform bending, twisting, pulling, and stooping, and be able to stand, sit, or walk for an extended period of time.
- Lift/Carry/Push/Pull Items that Weigh up to 25lbs without assistance.
- Position may require background and drug screening contingent on company policy in accordance with applicable legal requirements.
This position is at a location where Hyatt is not the employer. The employer of individuals working at this hotel may be a third-party management company that is responsible for all employment benefits and obligations at this location.
Salary : $25
