What are the responsibilities and job description for the Pizza Dough Assistant/Prep position at Inland Door County?
Job Overview
We are seeking a dedicated and enthusiastic Dough Assistant/ prep cook to join our culinary team. This role is essential in supporting our kitchen operations and ensuring the highest standards of food preparation and presentation. No experience needed. Just a passion for making naturally leavened organic sourdough.
Responsibilities
- Assist in the preparation of sourdough for pizza service.
- Support culinary with food preparation tasks, ensuring all ingredients are prepped and ready for cooking.
- Maintain cleanliness and organization in the kitchen, adhering to food safety standards.
- Utilize proper knife skills for chopping, slicing, and dicing ingredients as required.
- Collaborate with team members to ensure efficient kitchen operations during service hours.
- Follow recipes accurately while maintaining consistency in taste and presentation.
Experience
- Previous experience in a culinary role or kitchen environment is preferred but not mandatory.
- Knowledge of food handling practices within the food industry is essential.
- Strong communication skills and ability to work collaboratively in a fast-paced environment.
- A passion for cooking and willingness to learn new skills in food preparation and culinary arts.
Join our team and contribute your creativity and skills to create delightful culinary experiences!
Job Type: Full-time
Pay: $18.00 - $22.00 per hour
Expected hours: 33 – 40 per week
Benefits:
- Employee discount
Compensation Package:
- Hourly pay
Schedule:
- 8 hour shift
- Morning shift
Work Location: In person
Salary : $18 - $22