What are the responsibilities and job description for the Food Service Team Leader position at Jack in the Box?
**About the Role:**
We are looking for a motivated and organized individual to fill the position of Food Service Team Leader. This is an exciting opportunity to join our team and take on new challenges.
Key Responsibilities:
- Train and lead team members to achieve exceptional results.
- Develop and implement strategies to improve customer satisfaction.
- Maintain accurate records and reports.
- Collaborate with other departments to achieve business objectives.
Requirements:
- High school diploma or equivalent required; Bachelor's degree preferred.
- 2 years of experience in a supervisory role in a fast-paced environment.
- Strong analytical and problem-solving skills.
- Able to lift up to 25 pounds and stand for long periods.
