What are the responsibilities and job description for the Culinary Sanitation Specialist position at Jim 'N Nick's BBQ?
Job Overview
We are seeking a highly motivated individual to join our team as a Dishwasher at Jim 'N Nick's BBQ. As a key member of our culinary staff, you will be responsible for maintaining the highest standards of cleanliness and sanitation in our kitchen.
Main Responsibilities
- Clean, sanitize, and dry all china, glassware, silverware, and other equipment returned to the dish hall station by servers, bartenders, and server assistants or from other associates.
- Maintain a clean and organized work environment, adhering to all health and safety regulations.
Requirements
- Ability to work effectively in a fast-paced environment.
- Strong attention to detail and commitment to quality.
- Excellent communication and teamwork skills.
- Ability to lift up to 50 pounds and stand for long periods.
What We Offer
- Competitive hourly rate.
- Opportunities for advancement and professional growth.
- A fun and dynamic work environment with a passionate team.
