What are the responsibilities and job description for the Breakfast Cook position at Jimmy's Egg?
Job Description
As a Cook/Prep person, you will be responsible for using the correct tools to prepare all items according to our recipes, plate presentations, and specifications while maintaining a clean work area and always ensuring product quality, quantity, appearance, and temperature.
Duties Of This Position Will Include
As a Cook/Prep person, you will be responsible for using the correct tools to prepare all items according to our recipes, plate presentations, and specifications while maintaining a clean work area and always ensuring product quality, quantity, appearance, and temperature.
Duties Of This Position Will Include
- Set up of equipment
- Verification of stock
- Cleaning of cooking equipment
- Managing the flow of food orders
- Follow sanitation and safety standards
- A good sense of balance.
- The ability to multi-task.
- Lift up to 50 pounds waist high.
- Stand for long periods of time.
- A qualified applicant must have basic reading, writing, and verbal communication skills.
- The willingness to work with others as a team.
- Exert fast-paced mobility for periods of up to 8 hours in length.
- This position also requires you to use motion that entails bending, kneeling, pushing, pulling, stretching, and continuous bilateral use of fingers and wrists.
