What are the responsibilities and job description for the Restaurant Food Production Lead position at JJ's Grill?
Kitchen Manager Position
We are looking for a dedicated and results-driven Kitchen Manager to lead our kitchen team at JJ's Grill. As a key contributor to our success, you will be responsible for supervising kitchen operations, managing staff, and maintaining high food quality standards.
Main Responsibilities
- Monitor kitchen performance metrics, identifying areas for improvement and implementing corrective actions.
- Develop and implement cost-saving initiatives to optimize kitchen efficiency and reduce waste.
- Collaborate with suppliers to negotiate prices and improve vendor relationships.
- Ensure compliance with health and safety regulations, maintaining a clean and organized kitchen environment.
If you are a strategic thinker with excellent leadership skills, we encourage you to apply for this challenging role.