What are the responsibilities and job description for the Restaurant Operations Manager position at Jobleads-US?
Company Overview
">- We are a fast-casual restaurant chain that is changing the face of food service by serving responsibly sourced, classically cooked meals.
- Our mission is to make better food accessible to everyone while continuing to be a brand with a demonstrated purpose.
- We lead the way in digital, technology, and sustainable business practices.
Job Description
">- As an Apprentice General Manager, you will assist in the day-to-day operations of our restaurants – learning what it takes to run a strong business, hire and train great people, and grow our company.
- You will oversee the preparation of safe, delicious food while maintaining a clean, organized restaurant.
- You will also be responsible for communicating effectively with team members and guests.
Required Skills and Qualifications
">- Bachelor's degree in Business Administration or related field.
- 1-2 years of experience in the food service industry.
- Strong communication and leadership skills.
- Ability to work in a fast-paced environment.
Benefits
">- Competitive salary and bonus structure.
- Medical, dental, and vision insurance.
- 401(k) retirement plan.
- Paid time off and holidays.
