What are the responsibilities and job description for the Retail and Catering Lead position at Jobleads-US?
Our Expectations
We are seeking a talented General Manager who can deliver exceptional results and exceed customer expectations. Key responsibilities include:
Operational Leadership: Oversee the day-to-day operations of the unit, ensuring high-quality food service and efficient use of resources.
Financial Performance: Drive revenue growth and achieve company and client financial targets and goals.
Talent Development: Foster a culture of continuous learning and development, providing opportunities for growth and advancement.
