What are the responsibilities and job description for the Server position at Johnnie Bleu Restaurant & Lounge?
```Duties```
- Greet and seat guests in a friendly and professional manner
- Take food and drink orders accurately and promptly
- Enter orders into the POS system and ensure accuracy
- Serve food and beverages to guests in a timely manner
- Monitor guest satisfaction and promptly address any concerns or issues
- Clear tables and reset them for the next guests
- Provide assistance to other team members as needed
```Requirements```
- Previous experience as a server in a restaurant setting preferred
- Strong knowledge of OpenTable or similar reservation system
- Excellent math skills for handling cash transactions and calculating tips
- Exceptional guest service skills, with the ability to anticipate needs and provide personalized service
- Familiarity with bussing tables and maintaining cleanliness in the dining area
- Knowledge of food safety guidelines and proper food preparation techniques
- Ability to handle cash transactions accurately and efficiently
- Proficient in using POS systems for order entry and payment processing
We offer competitive pay rates, flexible scheduling, and opportunities for career growth within our restaurant. If you have a passion for providing exceptional service, we would love to hear from you. Please submit your resume or visit our restaurant to fill out an application in person.
Job Type: Full-time
Pay: $10.00 - $15.00 per hour
Benefits:
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
Restaurant type:
- Bar
- Upscale casual restaurant
Shift:
- Evening shift
- Night shift
Weekly day range:
- Monday to Friday
- Weekends as needed
Work Location: In person
Salary : $10 - $15