What are the responsibilities and job description for the Food Service Worker I position at Johns Hopkins Intrastaff?
Requisition #:3624 Location:Johns Hopkins Intrastaff, Baltimore, MD 21201 Category:Support Services (Services/Trades) Employment Type:Temporary Part Time
Are you ready to play a crucial role in healthcare at one of the world's leading medical institutions? Johns Hopkins Intrastaff is now urgently hiring for a highly skilled Food Service Worker I.
Johns Hopkins Intrastaff is the internal staffing agency for the Johns Hopkins Health System and partner hospitals, providing temporary support to a variety of the Johns Hopkins locations. Why Choose Johns Hopkins Intrastaff? At Johns Hopkins Intrastaff, you're not just an employee — you're an integral part of a renowned healthcare system. Unlike traditional staffing agencies, we offer you the unique advantage of being both a temporary employee and a valued member of our prestigious organization.
Job Title: Food Service Worker I
Position Overview
- Responsible for performing a variety of food service duties that involve simple and repetitive tasks to assure quality service standards. Works as a team member to provide quality and efficient service to the customer.
- Johns Hopkins Bayview Medical Center. (Rocco's Pizza Shop).
- Shift: 10:30 AM - 7:00 PM.
- $17.50 Per Hour.
- Impactive Work: You will have a positive impact on making a difference in a patient’s life.
- World-Class Environment: Work alongside some of the best healthcare professionals, including top nurses, physicians, and allied health experts.
- Cutting-Edge Innovation: Gain exposure to state-of-the-art technology and participate in groundbreaking medical research that shapes the future of healthcare.
- Benefit: Medical, Dental, Vision, 401K, Access to Johns Hopkins Credit Union and more.
Requirements
- Assigned station set-up with needed items for service including but not limited to all food and menu items, utensils, paperwork, and service ware.
- Food and beverages are stored and handled in compliance with all regulations and recommendations for safety and storage.
- Responsible for proper cleaning and sanitation of the station. Displays proper use and knowledge of chemicals, equipment and personal protective equipment.
- Works in dish room performing assigned function ensuring trays, dishes, and utensils are properly cleaned and sanitized before returning to service Rolls silverware and lines trays as assigned.
- Disposes of garbage in an appropriate manner.
- Restocks work area for next meal and maintains par levels according to set standards.
- Performs related work as required.
- Lifting and/or carrying objects weighing more than 50 pounds.
- Pushing and/or pulling non-motorized equipment (e.g., stretchers, supply carts, mops) weighing over 50 pounds.
- Stooping and bending.
- Reaching and grasping objects.
- Walking and/or standing for extended periods of time.
- Position requires working in an environment which is subject to drafts, noise, and temperature variations.
- High School Diploma Preffered.
- Six months of experience.
Apply
Salary : $18
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