Demo

Assistant General Manager

King Street Oyster Bar
Leesburg, VA Full Time
POSTED ON 2/24/2025
AVAILABLE BEFORE 5/22/2025

Job Type

Full-time

Description

We are seeking an experienced Assistant General Manager to join our team of restaurants. As an Assistant General Manager, you will be responsible for assisting the General Manager in overseeing the daily operations of the restaurant, ensuring that our guests receive exceptional service and that our team members are motivated and engaged.

Responsibilities :

  • Assist the General Manager in managing the daily operations of the restaurant, including but not limited to, scheduling, inventory management, and financial reporting
  • Promote, work, and act in a manner consistent with the mission of King Street Oyster Bar : To provide excellent food prepared with the freshest ingredients while engaging ourselves whole heartedly into the community, one oyster, one person, and one neighborhood at a time.
  • Ensure that all team members are trained and motivated to provide exceptional service to our guests
  • Maintain a positive and professional work environment for all team members
  • Ensure that all food and beverage products are prepared and served to our guests in a timely and efficient manner
  • Assist in the development and implementation of marketing and promotional strategies to increase sales and revenue
  • Ensure that all health and safety regulations are followed at all times
  • Ensure that all restaurant policies, procedures, standards, specifications, guidelines, and training programs and followed and completed on a timely basis.
  • Schedule and receive beverage deliveries, checking delivery contents to verify product quality and quantity.
  • Control cash and other receipts by adhering to cash handling and reconciliation procedures in accordance with restaurant policies and procedures.
  • Fill-in for fellow employees where needed to ensure guest service standards and efficient operations.

Supplemental

  • Monitor employee and guest activities to ensure liquor regulations are obeyed.
  • Develop, plan, and implement restaurant marketing, advertising and promotional activities and campaigns.
  • Estimate liquor, wine, and other beverage consumption to anticipate amounts to be purchased or requisitioned.
  • Create specialty drinks and develop recipes to be used in dining facilities.
  • Take dining reservations for between 10 and 20 people. For parties of 20 or more please email our parties coordinator britani@kingstreetoysterbar.com
  • Requirements

  • At least 2 years of experience in a management role in the restaurant industry
  • Strong leadership and communication skills
  • Ability to work in a fast-paced environment and handle multiple tasks simultaneously
  • Strong organizational and time management skills
  • Knowledge of restaurant operations, including inventory management, financial reporting, and scheduling
  • Ability to work flexible hours, including evenings, weekends, and holidays
  • If you are a highly motivated individual with a passion for the restaurant industry and a proven track record of success in a management role, we encourage you to apply for this exciting opportunity.

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