What are the responsibilities and job description for the Senior Kitchen Operations Manager position at Knott's Berry Farm?
Job Summary
The Senior Kitchen Operations Manager is a critical role within the culinary team at Knott's Berry Farm. This position is responsible for overseeing the daily operations of the Central Kitchen and packaging room production, ensuring that all products meet company standards for quality, freshness, and presentation.
This individual will work closely with the Executive Chefs to create production lists, delegate tasks to other members of the culinary team, and ensure that all requisitions are completed in time for delivery to various park outlets, including the hotel, marketplace, and catering events.
