What are the responsibilities and job description for the Front of House Manager position at Las Palmas Mexican Restaurant?
We are looking for an experienced, professional, MOTIVATING restaurant manager to join our team!
Duties will include but are not limited to: overseeing daily operations, addressing concerns and resolving conflict, maintaining safety and food quality standards, inventory management, appraising team performance and interacting with guests to ensure highest degree of customer satisfaction.
Skills needed to be successful: Time Management, Multitasking, Communication, Leadership
Resume upon applying
2 or more years hospitality experience
Open availability
Job Type: Full-time
Pay: From $18.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Paid training
Shift:
- 8 hour shift
- Day shift
- Evening shift
- Morning shift
- Night shift
License/Certification:
- Food Handler Certification (Required)
- TABC Certification (Required)
Ability to Commute:
- El Paso, TX 79936 (Required)
Work Location: In person
Salary : $18
