What are the responsibilities and job description for the Dairy Operations Director position at Leprino?
Your Background
We're looking for a motivated professional with at least 8 years of quality experience in food manufacturing. Having 5 years of progressive leadership experience is highly valued. Your knowledge of quality methods and techniques should include HACCP concepts, quality assurance standards, food laboratory testing methods, and statistical process control techniques. If you also possess a technical background in dairy/Cheese manufacturing, direct leadership experience over supervisors, and strong project and organizational management skills, you will be at the forefront of consideration.
We're looking for a motivated professional with at least 8 years of quality experience in food manufacturing. Having 5 years of progressive leadership experience is highly valued. Your knowledge of quality methods and techniques should include HACCP concepts, quality assurance standards, food laboratory testing methods, and statistical process control techniques. If you also possess a technical background in dairy/Cheese manufacturing, direct leadership experience over supervisors, and strong project and organizational management skills, you will be at the forefront of consideration.
