What are the responsibilities and job description for the Suites Manager position at Levy Restaurants?
Company Description
Levy Restaurants is a premier hospitality company known for delivering legendary dining experiences at various venues, including restaurants, stadiums, hotels, and convention centers. With a focus on exceptional service and passion for food, Levy Restaurants aims to create extraordinary occasions for every guest. The company's dedication to quality and personal pride drives its team to excel in the industry.
Role Description
This is a full-time on-site role located in Fayetteville, AR for a Suites Manager. The Suites Manager will be responsible for overseeing the day-to-day operations of premium suites, ensuring exceptional guest experiences, managing suite inventory, coordinating event logistics, and leading a team to deliver top-notch service.
Qualifications
- Strong leadership and management skills
- Experience in hospitality, events, or food service industry
- Excellent communication and interpersonal skills
- Ability to multitask and prioritize in a fast-paced environment
- Knowledge of food and beverage operations
- Customer service-oriented mindset
- Problem-solving abilities
- Bachelor's degree in Hospitality Management or related field
