What are the responsibilities and job description for the Front of House Manager position at Little Donkey?
James Beard Award winning Chef, Ken Oringer is looking to hire a Front of House Manager at his Central Square Cambridge Restaurant Little Donkey . You will be working directly with the General Manager.
Candidates should be organized and curious, eager and love to learn, can provide structure and warmth and above all, want to assist in creating a welcoming experience for both guests and Little Donkey employees. We are looking for someone who is in this industry because they love creating experiences for others.
We pride ourselves on creating reasonable hours as we understand the importance of work / life balance. Little Donkey has been a thriving, high energy restaurant for over 8 years and has incredible (neighborhood) regulars – it’s a special restaurant and we are eager to find the right person to join a veteran team of highly skilled hospitality industry professionals.
BENEFITS / PERKS : Employer Match 401k
Health & Dental Insurance
Company Wide Discounts
All Major Holidays Off
