What are the responsibilities and job description for the Restaurant Manager /Kitchen Manager position at Logan's Roadhouse?
Job Description
Job Description
A ROADHOUSE
It’s a welcome rest for the hardworking rooted in American tradition. A laidback, “come as you are” kind of place where you can crack open a cold one, throw your peanut shells on the floor and enjoy steakhouse quality meat in the comfort of jeans and a t-shirt. It’s where the atmosphere is lively, beer is served ice cold, rolls are made-from-scratch and are endless, steak is grilled over real mesquite wood… the way it was meant to be and genuine hospitality is part of the DNA. There are no strangers at a Roadhouse, only friends.
NOW HIRING : Restaurant Manager
We'd like for you to have at least 2 years of hands-on restaurant management experience, be committed to excellence in friendly service, growing sales, and be looking for a company you can grow with. A valid driver's license is a requirement for this position.
We will offer you more than just a paycheck, this includes :
- Unlimited Career Opportunities and Growth
- Comprehensive Benefits including medical, dental, vision, disability and life insurance plus other voluntary benefits
- Bonus Opportunities dependent on restaurant financial results
- Paid Time Off
- 401k
- Employee Discount Program & More!
Ideal candidates would be able to live our values :
Local Community Involvement
IS THE FIRE IN YOU?
We’re looking for passionate workers who care as much about the quality of our food as the people they’re serving it to. Think that’s you? This could be a match made in roadhouse heaven.
Logan's is an Equal Opportunity & E-Verify Employer
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