What are the responsibilities and job description for the Refrigeration Technician (Entry Level) position at Lone Star Bakery, INC.?
Lone Star Bakery, Inc. is looking for a Refrigeration Technician (entry level) to ensure all aspects of the refrigeration process are properly executed and that the appropriate equipment is in proper working order and maintained.
Training can be provided.
Job Duties and Responsibilities
- Washes evaporators and refrigeration equipment.
- Performs general housekeeping duties.
- Performs tasks using basic hand tools and equipment.
- Notifies leadership of any refrigeration issues or equipment malfunctions.
- Complies with GMP and Company standards.
- Performs other duties as required.
Job Requirements, Education, & Certifications
- High school diploma or GED
- Ability to read and write English
- Ability to use basic hand tools
- Ability to be on feet all day and perform walking, stooping, and bending functions as required
Environmental Conditions
- Extreme temperature variations
- Wet surfaces
- Noise
- Moving mechanical parts
- Industrial equipment