What are the responsibilities and job description for the Server/Bartender position at Lost Boy & Co.?
Overview
We are seeking a dynamic and enthusiastic Bartender to join our vibrant team. As a Bartender, you will play a crucial role in delivering exceptional guest experiences in a fast-paced environment. You will be responsible for crafting cocktails, serving beverages, and ensuring that our guests feel welcomed and valued. Your ability to engage with patrons and provide top-notch service will contribute to the overall atmosphere of our establishment.
Responsibilities
- Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes and customer preferences.
- Familiar with all classic cocktail recipes
- Ensure Tropezon service standards and ethos are maintained at all times
- Implement policies and systems as required under the guidance of the management
- Attend all briefings, meetings and necessary trainings.
- Maintain a clean and organized bar area, including washing glassware and cleaning surfaces.
- Oversee that the current bar set-up for bottles and any display are accurately being executed in accordance to standards set by the bar manager.
- Engage with guests to provide excellent customer service and build rapport.
- Handle cash transactions accurately, including processing payments through the POS system.
- Upsell drinks and menu items to maximize sales opportunities.
- Monitor guest consumption of alcohol and adhere to responsible serving guidelines.
- Collaborate with kitchen staff and other team members to ensure smooth operations during busy shifts.
- Stay informed about new drink recipes, trends in the food industry, and seasonal offerings.
- Prepare restaurant tables with special attention to sanitation and order
- Attend to customers upon entrance
- Present restaurant menus and help customers select food/beverages
- Take and serve orders
- Answer questions or make recommendations for complementary products
- Be thoroughly familiar with menu items and related materials.
- Clean and maintain all working areas and equipment.
- Complete designated side work efficiently and thoroughly.
Requirements
- Previous experience in the food industry or hospitality sector is preferred.
- Strong sales skills with an emphasis on upselling techniques.
- Proficiency in cash handling and experience with POS systems, preferably Aloha POS.
- Excellent guest relations skills, with a focus on providing outstanding guest services.
- Ability to work efficiently in a fast-paced nightclub environment while maintaining composure under pressure.
- Strong communication skills and a friendly demeanor.
- Must be of legal drinking age as per local regulations.
- Availability to work flexible hours, including nights and weekends.
- Must be able to seize, grasp, turn and hold objects with hands.
- Must be able to make periodical fast paced movements are required to go from one part of the property to others.
- Must be able to move, pull, carry or lift at least 20 pounds.
- Must be able to occasionally kneel, bend, crouch and climb is required.
- Must be able to perform physical activities such as lifting, cleaning, and stooping.
- Must be able to stand, walk, lift, and bend for long periods of time.
- Must be able to bend, stoop, lift, reach, push, twist, walk, crouch, and squat.
Join us as we create memorable experiences for our guests while enjoying the lively atmosphere of our establishment!
Job Types: Full-time, Part-time, Seasonal
Pay: $20.37 - $23.99 per hour
Benefits:
- Employee discount
- Flexible schedule
- Health insurance
Shift:
- Evening shift
Ability to Commute:
- Miami Beach, FL 33139 (Required)
Ability to Relocate:
- Miami Beach, FL 33139: Relocate before starting work (Required)
Work Location: In person
Salary : $20 - $24
