What are the responsibilities and job description for the Busser position at Lotus of Siam?
Join Chef Saipin and the rest of the Lotus of Siam team in our award-winning Northern Thai food. Apply today!
Duties and Responsibilities:
- Greet guests with a welcoming smile, and make eye contact.
- Refill drinks when necessary.
- Clear any used dishes, when necessary.
- Clean and sanitize all tables in between each turn.
- Work with servers to ensure all guests needs are met in a timely manner.
- Communicate with our server on any manners pertaining to guests’ requirements .
- Follow all SNHD food and sanitation guidelines.
- Must have Food Handler Safety Card in Nevada.
- Must have Alcohol Awareness Card.
- Reports all breakage, damage of equipment or furniture immediately to management.
- Assist other areas of the restaurant when necessary.
- All other duties as assigned.
What We Are Looking For:
- Prior busser experience is preferred but not required.
- Candidates must be able to bend and lift to 50 lbs.
- Candidates must be at least 21 years old.
- Must be a team player and have a positive attitude.
- Candidates must be able to work a flexible schedule and be able to work weekends and holidays.
We offer competitive pay, paid time off and benefits!
