What are the responsibilities and job description for the Leadership and Food Quality Coordinator position at Loves Travel Stops & Country Store?
Key Responsibilities:
- Lead staff to deliver exceptional customer service and manage processes for improved sales and customer satisfaction.
- Ensure a safe, clean, and well-maintained kitchen and adherence to proper food safety procedures.
- Drive sales through efficient ordering, stocking, inventory management, and food preparation.
- Work alongside team members to coach and develop skills for preparing and packaging customer orders and maximizing customer service expectations.
- Understand financial reporting, including profit and loss statements, to inform business decisions and capitalize on opportunities.
- Address customer feedback and work to improve the overall dining experience.
Requirements:
- 1 years of restaurant management experience.
- 1 years of managing operations with an annual sales volume of $500k .
- 1 years of affecting and deciphering budgets and P&L statements.
Benefits:
Love's Travel Stops and Country Stores offers competitive pay, benefits, and opportunities for career growth.
Salary : $500,000