What are the responsibilities and job description for the Senior Restaurant Executive position at Loves Travel Stops & Country Store?
Requirements
- Experience: 2 years of restaurant management experience, with 2 years of managing operations with an annual sales volume of $1M and 2 years of affecting and deciphering budgets and P&L statements.
- Skills and Demands: Excellent communication and interpersonal skills with a customer satisfaction focus, strong organizational and multitasking abilities with attention to detail, and intermediate level computer skills including Microsoft Office, Outlook, Word, and Excel.
- Physical Demands: Frequent lifting/moving of items over 50 pounds or more.
- Certifications/Background Checks: Ability to successfully complete a pre-employment background check and drug screening.
