What are the responsibilities and job description for the Food Service Worker position at LPR International?
LPR International is seeking Food Service Workers for its client based in Fort Belvoir, VA. The Food Service Worker is responsible for preparing all food items for regular and modified diets required for retail service and for patient meal service.
Responsibilities:
- Set up cafeteria lines, steam tables, dining room tables, and side service stands with hot and cold food items;
- Serve food cafeteria style by placing uniform portions of food on customers' plates;
- Provide assistance to patients by placing food items on their tray and carrying trays to patient tables;
- Set up dining room tables for service;
- Scrape, soak, scour, and scrub heavier cooking utensils, pots, and pans;
- Perform heavy duty cleaning tasks throughout the food service and related areas;
- Collect and transfer trash from work area to disposal area;
- Prepare sandwiches for service while handling bread knives and sandwich heating equipment, (e.g., panini makers and toasters).
Qualifications:
- High school diploma or equivalent
- Previous food service experience a plus
- Ability to stand for prolonged periods of time, walk and lift up to 75 pounds with assistance
- Must be able to pass a stringent background check
Competitive Pay and Benefits offered.
All applicants requiring alternative methods of application or screening should contact LPR International directly.
LPR International is an Equal Opportunity Employer and does not discriminate on the basis of race, creed, color, religion, gender, sex, sexual orientation, gender identity, pregnancy, national origin, citizenship status, age, disability, medical condition, genetic information, marital status, status as a covered veteran, military discharge status, criminal records that have been sealed or expunged, arrest records not resulting in conviction or any other characteristic protected by federal, state and/or local law.
