What are the responsibilities and job description for the Kitchen Manager position at LuLu's Destin?
🌟 Welcome to the exciting world of Lucy Buffett's LuLu's, where fun, food, and live music are more than just a concept. We're on the lookout for a Kitchen Manager to join our bustling Destin, FL location. 🌟
🔥 10 reasons why you should jump aboard the LuLu's team today!
#1 You heard it right – we've got you covered with 100% company-paid medical, dental, and vision.
#2 Adulting goals? Get started with a 401(K) after 1 year of active employment and averaging so many hours.
#3 Enjoy flexible schedules that fit your lifestyle.
#4 Celebrate major winter holidays – we're closed for Thanksgiving, Christmas Eve, Christmas Day, and New Year's Day.
#5 AFLAC supplemental insurance for added peace of mind.
#6 Get that Friday feeling every week with our weekly pay.
#8 Treat yourself with a 30% merchandise discount at our Gift Shop.
#9 Savor a free meal during every shift, and even get a discount when dining off the clock.
#10 Skyrocket your career with opportunities for growth, we love promoting from within!
Curious about what this Kitchen Manager role entails? Check out the exciting duties and responsibilities:
🍔 Kitchen Operations:
- Run the daily show in the kitchen, ensuring top-notch service, efficiency, and product quality.
- Make sure our team follows recipes, cooking procedures, and portion servings accurately.
- Oversee kitchen opening and closing operations according to our high standards.
- Initiate daily production lists for prep and other positions.
- Jump in to prepare, cook, and plate delicious dishes.
- Ensure all prepped and cooked food items are labeled and stored correctly.
🧽 Sanitation:
- Keep our kitchen spotless and maintain health inspection standards.
- Prepare the department to meet and exceed these standards effectively.
👨🍳 Leader/Staff Development:
- Recruit, train, and coach the crew.
- Oversee labor control and delegate duties.
- Administer coaching and discipline according to our standards.
- Monitor crew performance and attendance.
- Keep an eye on labor and food cost goals within budgetary requirements.
📣 Communication:
- Stay in the loop with regular communication with crew members, management, and other personnel regarding kitchen operations and related departments.
📦 Inventory:
- Keep an eagle eye on inventory, ordering, and quality control policies.
- Enforce these policies once implemented.
Remember, this isn't an exhaustive list of responsibilities. If you've made it this far and think this job is your jam, we invite you to visit our company website, fill out an application, and upload your resume today!
Salary : $55,000 - $60,000