What are the responsibilities and job description for the Kitchen Operations Assistant position at Main Event Entertainment?
Kitchen Position Summary
Main Event Entertainment seeks a skilled Cooking Arts Professional to join our dynamic team. This individual will contribute to the success of our restaurant by ensuring efficient food production, maintaining high-quality standards, and providing exceptional guest experiences.
Main Responsibilities
- Coordinate with chefs and cooks to execute menu plans.
- Monitor inventory levels and manage storage facilities.
- Maintain the cleanliness and organization of kitchen areas.
- Contribute to ongoing training and development initiatives.
- Partner with colleagues to drive customer satisfaction.
Required Skills and Knowledge
- Familiarity with commercial kitchen operations.
- Strong understanding of food safety and handling procedures.
- Basic math skills and ability to handle cash transactions.
- Proficiency in operating kitchen equipment and tools.
