What are the responsibilities and job description for the Food Service Aide position at Major Hospital · MH FOOD & NUTRIT.?
- JOB SUMMARY AND SPECIFICATIONS
- Professional & Technical SkillsNone
- EducationHigh School Diploma or GED preferred
- License(s) or Certification(s)None
- Other Skills or RequirementsCustomer Service personality. Previous acute care culinary service experience is preferred.
- Skilled to Care for Certain Age-Related Patient Groups (incumbents will be skilled in the care of the following patient groups)All age groups
JOB SUMMARYThe Food Service Aide performs designated work and cleaning routines for the culinary department in accordance with current applicable federal, state, and local standards, guidelines, and regulations, with established policies and procedures and assuring resident safety.MINIMUM QUALIFICATIONS