What are the responsibilities and job description for the Banquet On Call Server position at Marriott Hotels?
Server Opportunity at Marriott Hotels
We are seeking a skilled and friendly Server to join our team. As a Server, you will play a crucial role in providing exceptional service to our guests.
Key Responsibilities:
- Serve Guests: Serve food and beverages to guests in a professional and timely manner.
- Take Orders: Take orders accurately and efficiently, ensuring that guest requests are fulfilled promptly.
- Collaborate with Kitchen Staff: Work closely with kitchen staff to ensure timely delivery of orders and maintain high standards of quality.
- Maintain Cleanliness and Organization: Maintain a clean and organized dining area, adhering to health and safety standards.
Requirements:
- Excellent Communication Skills: Possess excellent communication and interpersonal skills, able to work effectively with guests and colleagues.
- Attention to Detail: Demonstrate attention to detail and accuracy in taking orders and delivering food and beverages.
- Teamwork and Adaptability: Be able to work as part of a team, adapting to changing circumstances and priorities.
