What are the responsibilities and job description for the Vice President of Hospitality position at Mass. Bay Brewing Company, Inc.?
IDEAL CANDIDATE
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The ideal candidate is a dynamic and innovative leader with extensive experience in multi-property Food & Beverage operations including taprooms or brewery restaurants and a focus on private events. They excel in strategic planning, financial management, and team development while maintaining a guest-centric philosophy. Passionate about driving revenue growth and operational excellence, they possess strong collaborative and communication skills and are committed to creating memorable guest experiences. Adaptable and forward-thinking, this individual thrives in a fast-paced environment and demonstrates a relentless drive for quality, efficiency, and innovation.
Position Overview
The Vice President of Hospitality oversees the financial performance, safety, operational excellence, and brand consistency of a portfolio of restaurants, hospitality venues, and private event spaces :
- Five Boroughs Brewing Co. Taproom – Brooklyn, NY
- Harpoon Brewery – Boston, MA
- Harpoon Beer Garden – Boston, MA
- Harpoon Brewery Taproom and Beer Garden – Windsor, VT
- Long Trail Brewery Pub and Restaurant – Bridgewater, VT
- The Restaurant at Smuttynose – Hampton, NH
- Wachusett’s Brewing Company Brew Yard – Westminster, MA
- Wachusett’s Brewing Company Brew Yard – Worcester, MA
This role is pivotal in driving innovation, fostering a positive organizational culture, and ensuring the highest standards in Food & Beverage (F&B) programming.
Key Responsibilities
Requirements
KEY ATTRIBUTES
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