What are the responsibilities and job description for the Banquet Server/Bartender position at Mazzeo's Ristorante?
Overview
We are seeking a skilled and enthusiastic Banquet Server/Bartender to join our dynamic team. The ideal candidate will have a passion for hospitality and a commitment to providing exceptional service to our guests. As a Banquet Server/Bartender, you will be responsible for crafting and serving beverages while ensuring a welcoming atmosphere. Your role will be crucial in enhancing the overall guest experience through your knowledge of drinks, food safety practices, and customer relations.
Responsibilities
- Prepare and serve alcoholic and non-alcoholic beverages according to established recipes and standards.
- Maintain cleanliness and organization of the bar area, including washing glassware and utensils.
- Assist with food preparation as needed, ensuring adherence to food safety guidelines.
- Engage with guests to provide excellent service, taking orders and answering questions about menu items.
- Handle cash transactions accurately and efficiently.
- Collaborate with kitchen staff to ensure timely service during busy periods, including banquets or special events.
- Monitor inventory levels of bar supplies and communicate needs for reordering.
- Uphold all health and safety regulations related to food handling and alcohol service.
Qualifications
- Previous experience in bartending or food service is preferred but not required.
- Knowledge of food handling practices and food safety regulations.
- Strong interpersonal skills with the ability to build rapport with guests.
- Ability to work effectively in a fast-paced environment while maintaining attention to detail.
- Experience in guest relations, ensuring customer satisfaction at all times.
- Flexibility to work various shifts, including evenings, weekends, and holidays as needed.
- A positive attitude and willingness to help team members as needed.
Join us in creating memorable experiences for our guests while showcasing your bartending skills in a vibrant hospitality setting!
Job Types: Full-time, Part-time
Pay: From $15.00 per hour
Expected hours: 5 – 25 per week
Benefits:
- Flexible schedule
Shift:
- 4 hour shift
- Day shift
- Evening shift
Work Location: In person
Salary : $15