Demo

Kitchen Supervisor

Medieval Time Dinner and Tournament
Scottsdale, AZ Full Time
POSTED ON 4/2/2025
AVAILABLE BEFORE 5/25/2025

Medieval Times Dinner & Tournament is North America’s leading dinner attraction. Medieval Times employs over 2,000 enthusiastic, team members throughout North America and Canada. Medieval Times is an exciting entertainment & dining experience with 10 locations entertaining millions of visitors each year. We are looking for a Kitchen Supervisor to join our Scottsdale, Arizona castle.

POSITION OVERVIEW:

The Kitchen Supervisor, with direction from the Food Services Manager assists with managing the kitchen facility to assure that the meal presented to guests is prepared accurately, and in a timely manner.

ESSENTIAL FUNCTIONS and RESPONSIBILITIES:

  • Assists with overseeing the preparation and cooking of pre-selected menu
  • Assists the Food Services Manager with assuring the kitchen is properly cleaned on a regular schedule, food is disposed of properly and the kitchen meets all sanitary standards
  • Assists with hiring Kitchen Staff
  • Assists with training the staff on and adherence to proper food preparation and kitchen safety techniques
  • Assists the Kitchen Manager with the scheduling and timekeeping procedures of Kitchen Staff
  • Performs related duties as assigned

KNOWLEDGE, SKILLS AND ABILITIES:

  • Bi-lingual (English/Spanish) preferred
  • Ability to stand for long periods of time
  • Ability to lift and carry up to 40 pounds on a regular basis
  • Ability to multi-task in a fast paced environment
  • Must be able to work evenings, weekends, and holiday as assigned

EDUCATION AND WORK EXPERIENCE:

  • High School Diploma required
  • 3 years food preparation experience
  • 1 -2 years supervisory experience

Job Type: Full-time

Pay: $23.00 - $26.00 per hour

Benefits:

  • 401(k)
  • 401(k) matching
  • Dental insurance
  • Health insurance
  • Paid time off
  • Tuition reimbursement
  • Vision insurance

Shift:

  • Day shift
  • Evening shift

Supplemental Pay:

  • Overtime pay

Experience:

  • Restaurant Kitchen: 2 years (Required)
  • Supervisory: 1 year (Required)

Work Location: In person

Salary : $23 - $26

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