Dining Services Supervisor

Job Role: Dining Services Supervisor

This position involves overseeing a range of activities in the kitchen, tray line, and dishwashing areas, ensuring compliance with established standards and procedures.

Main responsibilities include:

• Supervising staff to maintain a clean and safe environment
• Coordinating tray delivery and retrieval services
• Working with nursing staff to address patient needs
• Communicating patient concerns to the Diet Office

Employer Benefits:

• Group Medical and Prescription Drug Insurance
• Dental and Vision Insurance
• Short- and Long-Term Disability Insurance
• Tuition Assistance
• Flexible Spending Accounts

Annual Salary: $45,000 - $55,000

Salary : $45,000 - $55,000