What are the responsibilities and job description for the General Manager position at Monri Hospitality Group LLC?
We are seeking an experienced and dynamic General Manager to lead the operations of a high-volume, upscale restaurant. The ideal candidate will possess strong leadership skills, operational expertise, and a passion for delivering exceptional guest experiences.
Key Responsibilities
- Oversee all aspects of restaurant operations, including front and back of house.
- Ensure the highest standards of service, quality, and guest satisfaction.
- Manage budgets, control costs, and maximize profitability.
- Develop and mentor a diverse team to achieve operational excellence.
- Create and execute marketing and promotional strategies to drive revenue.
- Ensure compliance with health, safety, and legal regulations.
- Handle customer inquiries and resolve issues effectively.
Qualifications
- Proven experience as a General Manager in a high-volume, upscale dining environment.
- Strong financial acumen and experience managing P&L statements.
- Excellent leadership, communication, and interpersonal skills.
- Ability to motivate and develop a team to achieve high performance.
- Strategic thinking and problem-solving skills.
- Knowledge of food and beverage trends and standards.
What We Offer
- Competitive salary and benefits package.
- Opportunity to lead an iconic dining establishment.
- A dynamic and supportive work environment with room for growth.
Apply Now
Take the next step in your career by joining a team committed to delivering exceptional dining experiences.
Job Type: Full-time
Pay: $50,000.00 - $69,000.00 per year
Benefits:
- 401(k)
- Dental insurance
- Health insurance
- Paid time off
- Vision insurance
Work Location: In person
Salary : $50,000 - $69,000
