3rd Shift Quality Food and Safety Technician

Nom Nom delivers delight to your dog’s day. We’re driven by a deep love for dogs and a commitment to their well-being, and are guided by a simple yet powerful philosophy: to provide pups with meals that mirror the devotion, attention, and care that they give us.

Our variety of real good, feel good meals burst with vibrant ingredients and tasty textures. They’re prepared, portioned, and packaged in our very own kitchens, and personalized all the way down to the calorie to meet the unique needs of every dog we serve. Board-certified veterinary nutritionists and world-class scientists have made sure of that, by ensuring maximum nutrition from all of our recipes while advancing dog health at large.

Join us on our journey to push boundaries and innovate relentlessly, in order to create the most exciting dog food ever. You’ll be part of a world where passion meets nutrition, and every tail wag is a testament to our dedication to dogs—and the people that love them.

The Quality & Food Safety Technician will be responsible for efficiently ensuring the safety of our raw goods, work-in-process product, and finished product, emphasizing food safety, quality, and continuous improvement.

Shift Hours: Sunday through Thursday 10:50PM to 7:20AM (Additional hours as Needed)

What are we looking for?

Education And Professional Qualifications

• High School Diploma or equivalent
  
  

Knowledge/Experience

• Experience with Ready To Eat, or pet food manufacturing with progressive leadership responsibilities; GFSI (FSSC 22000 preferred)
• Understanding of G Suite tools including Slides, Sheets, and Docs
  
  

Requirements

• Strong verbal and written communication skills (Ability to deal tactfully and courteously with co-workers and vendors)
• Ability to think critically, troubleshoot, and problem-solve.
• Must be flexible to work weekends, other shifts and multiple locations as needed.
• Able to work well independently, self-motivated, and as a team member.
• Able to perform work duties in cold temperatures ranging from negative 10 to 35 degrees
• Able to meet the physical requirements of the position requiring heavy lifting up to 50 pounds carrying tools and supplies, kneeling, stooping, climbing, and standing on feet for long periods of time.
  
  

What will be your key responsibilities?

• Assist Quality Manager in cultural development and implementation of food safety and quality standards.
• Review records in our Quality System for all operations departments (Safety Chain)
• Implements, adheres, and audits all food safety and Good Manufacturing Practices (GMP) requirements.
• Daily checks/audits building wide
• Temperature checks
• product quality check
• Monitors production records for completion and accuracy.
• Accurately and efficiently enters data
• Perform environmental swabbing and report results accurately.
• Verify lot code information of raw goods and finished product.
• Prepare ingredient/work-in-process/finished product samples for third party laboratory testing
• Verify instruments and equipment for accuracy, including calibration when necessary
• Perform and accurately document pre-operational inspections of facility, equipment and instruments and report findings
• Monitor supply inventory
  

What can you expect from Nom Nom?

• Join a passionate, courageous, and authentic team
• An innovative, inclusive, and collaborative environment
• An industry-competitive salary and benefits package, including company bonus
• Associate Discount
• 401K with a match to 4%
• Paid holidays and vacation
• Formal training and opportunities for career progression
  
  

Nom Nom embraces inclusion, diversity, and equal opportunity. We're committed to building a team that represents a variety of backgrounds, perspectives, and skills. Nom Nom is an equal opportunity employer and does not discriminate on the basis of race, national origin, gender, gender identity, sexual orientation, protected veteran status, disability, age, or other legally protected status.