What are the responsibilities and job description for the Front of House Manager position at Northside Tavern?
Job Summary
We are seeking a dedicated and experienced Front of House Manager to oversee the daily operations of one of our two locations. The ideal candidate will have a strong background in the food industry, with a focus on hospitality management and customer service excellence. This role is pivotal in ensuring that our guests receive an outstanding dining experience while managing the front-of-house team effectively.
Responsibilities
- Supervise and coordinate front-of-house operations, including dining room service, reservations, and guest relations.
- Train, mentor, and lead staff members to deliver exceptional service in a casual dining environment.
- Ensure compliance with food handling and safety regulations, maintaining high standards of cleanliness and organization.
- Manage banquet services and catering events, ensuring smooth execution from setup to service.
- Collaborate with kitchen staff to ensure timely food preparation and delivery while maintaining quality standards.
- Handle guest inquiries, complaints, and feedback professionally to enhance customer satisfaction.
- Monitor inventory levels for front-of-house supplies and assist in ordering as needed.
- Implement shift management strategies to optimize staffing levels during peak hours.
Qualifications
- Proven experience in hospitality management or a related field within the food industry.
- Strong knowledge of food handling and preparation techniques.
- Experience in managing banquet services or catering events is highly desirable.
- Excellent leadership skills with the ability to motivate and develop team members.
- Exceptional communication and interpersonal skills for effective guest interactions.
- Ability to work in a fast-paced environment while maintaining attention to detail.
- Flexibility to work various shifts, including evenings and weekends as required by business needs.
Join our team as a Front of House Manager where you can make a significant impact on our guests' experiences while leading a passionate team in the hospitality industry!
Job Type: Full-time
Pay: From $55,000.00 per year
Benefits:
- 401(k) matching
- Dental insurance
- Employee discount
- Health insurance
- Paid time off
Shift:
- 10 hour shift
- 8 hour shift
- Day shift
- Evening shift
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
Ability to Commute:
- Doylestown, PA 18902 (Required)
Ability to Relocate:
- Doylestown, PA 18902: Relocate before starting work (Required)
Work Location: In person
Salary : $55,000
